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Sunday, November 25, 2018

Long Lost Cook

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In the past two years we have grown children into young adults and managed all of their activities, as so many others do...however, w...
Sunday, October 16, 2016

Left Over Hit

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With a busy school and work week ahead, I decided to make a spiral ham for dinner this weekend with mashed potatoes and vegetables. I love t...
Tuesday, October 4, 2016

Back At It

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So this happened...I finally got the inspiration back to write about the food I've been preparing for my family. Don't ask what'...
Thursday, April 2, 2015

A Sweet Passover: Recipe

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Meredith's Food for Life I come from a pretty traditional Jewish household where we enjoy brisket, potato kugel, matzo ball soup, and fl...
Tuesday, January 27, 2015

Snow Food - Gone Bananas: Recipe

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The eve of the January '15 "blizzard," found me in the kitchen. Not unlike millions of others who love to cook during cold win...
Tuesday, October 21, 2014

Take it to the Greek! Recipe

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Meredith's Food For Life - Greek Lamb Burger with Green Sauce It's not a bad accomplishment to put dinner on the table in 30 minutes...
Monday, October 20, 2014

Side to Side: Recipe

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Meredith's Food for Life:   Roasted Beets with Goat Cheese and Aruglua Meredith's Food For Life:  Crispy Roasted Asparagus Steak is ...
Sunday, October 19, 2014

A Little Indian Delight: Recipe

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Indian is one of my very favorite cuisines and for the most part, I find the food is prepared gluten free - they don't tend to thicken s...
Sunday, September 28, 2014

Chicken Cordon Bleu with a GF Twist: Recipe

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Embarking on a two-week gluten elimination diet, the idea of making chicken cordon bleu came to mind. However, I was stuck for a while reali...

Sweet Fall Feast: Recipe

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Full disclosure: I made this dish for my family on the first night of Rosh Hashanah and, well, clearly I don't keep Kosher but I probabl...
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