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Sunday, June 29, 2008

No-Bake Pie: Recipe

As we head off to a friend's house for dinner, I rack my brain to see what I can make that does not require turning on the oven on this 90 + degree day. And it hits me!

Strawberry No-Bake Pie
1 Graham Cracker Pie crust (or Nilla Wafer)
6 oz. plain yogurt
1 8oz. container of Cool Whip (thawed)
1 packet strawberry jello
1/4 cup boiling water

Dissolve jello in boiling water and allow to cool a few minutes. In a large bowl, mix together cooled jello mixture and yogurt. Fold in cool whip - do not over mix and pour into pie crust. Regrigerate at least 2 hours and serve.

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